“Unico, nell’essere R4RE”
…the idea of Andrea Dotti, Roberto Abbate, Francesco Dall’Ara, Enrico Raggi was born from this philosophy, four friends who are not satisfied with simply being unique, but to make the gastronomic experience of a kitchen with products rare and exclusive refined and high quality raw materials, combined with a well-kept lounge bar.
The uniqueness and exclusivity that distinguishes the R4RE Kitchen & Lounge Bar begins with the name that derives from the English word Rare which means “rare, singular, underdone”.